Atta & Flours
Aashirvaad Atta Gluten Free
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Aashirvaad Atta Gluten Free
Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Aashirvaad Atta Millet Mix
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Aashirvaad Atta Millet Mix
Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Aashirvaad Atta Multigrains
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Aashirvaad Atta Multigrains
Whole wheat atta is comparatively healthier than bleached white flour, which is obtained after processing and 60 extraction from grain. If you are consuming whole wheat atta, you are eating food enriched with vitamin B1, B3, B2, folic acid, calcium, phosphorus, iron, fiber and zinc. Many health disorders, which are integrally linked with nourishment like mineral deficiencies, pregnancy problems, obesity, anaemia, chronic inflammation are cured by consuming whole wheat.
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Aashirvaad Atta Sugar Release Control
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Aashirvaad Atta Sugar Release Control
Aashirvaad Sugar Release Control Atta is a blend of whole wheat flour and pulse/legume flours forming a unique "Natural Grain Mix". Ingredients like oats and methi ensure that this Atta has a Low Glycemic Index leading to a sustained release of sugar in the body.
The natural ingredients in Aashirvaad Sugar Release Control Atta ensure that it has a taste and aroma similar to regular atta. This atta is fit to be consumed by the entire family.
The natural ingredients in Aashirvaad Sugar Release Control Atta ensure that it has a taste and aroma similar to regular atta. This atta is fit to be consumed by the entire family.
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Aashirvaad Atta Select
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Aashirvaad Atta Select
Aashirvaad Select is a premium quality atta made from the King of Wheat, Sharbati. This 100 MP Sharbati wheat is harvested exclusively in Sehore district of Madhya Pradesh. Here, the golden fields are sun-kissed to perfection and showered by the right amount of rain. This is why each grain has a golden sheen and feels heavier. The dough made from Aashirvaad Select Atta absorbs more water, hence rotis remain softer for longer.
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Aashirvaad Atta Ragi Flour
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Aashirvaad Atta Ragi Flour
Rich in dietary fiber, Source of protein, naturally gluten free. Each superfood offers additional nutritional benefits specific to the flour.
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Aashirvaad Superior Mp Atta
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Aashirvaad Superior Mp Atta
This is a 100% whole wheat atta prepared using the choicest grains. Its ingredients are directly sourced from the farmers to ensure a high-quality end product. The grains selected to make the Aashirvaad Whole Wheat Atta are heavy on the palm, golden amber in colour, and hard in bite. The process used for grinding the grains offer the right balance of colour, taste, and nutrition. No maida has been added to this atta to ensure you do not compromise on your family’s health. The dough made from this atta will give you soft rotis.
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Fortune Besan
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Fortune Besan
Processed from the best quality chana dal
Absolutely untouched by hands to maintain 100 percent hygiene
Advanced grinding process retains the aroma
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Fine Besan
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Fine Besan
It can be used to prepare some delicious Dhokla, Kadhi, Fafda, Sev and other namkeens.
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Aashirvaad Atta - Select
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Aashirvaad Atta - Select
Aashirvaad is known for its high quality grains and other products. Aashirvaad, as a brand, believes in bringing the best grains from the country and placing them on your table in a clean, hygienic and high quality package.
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Aashirvaad Atta - Multigrains
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Aashirvaad Atta - Multigrains
The Aashirvaad multigrain atta is an amazing combination of six natural grains which provide wholesome nutrition to the body. The rotis and chapattis made from multigrain atta are not only tasty, but extremely nutritious as well.
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Delight Foods Atta - Chakki Fresh with Bran
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Delight Foods Atta - Chakki Fresh with Bran
Delight Foods now presents 100% natural Stone-Ground Chakki Flour made with whole wheat (NO MAIDA) procured specially from Sri Ganganagar, Rajasthan. Durum wheat from this region has maximum bran (chokar) content and thus rich in fibre. Stone grinding helps retain the flours enzymes, vitamins and natural flavour and fragrance.
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Patanjali Multigrain Daliya
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Patanjali Multigrain Daliya
Patanjali Pushtahar Dalia is made from raw, broken coarse grain. It has a great taste and can be made into various dishes depending upon your choice. Patanjali Pushtahar Dalia is good nutritious and contains high fibre.
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Patanjali Navratna Atta
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Patanjali Navratna Atta
Brand - Patanjali, Type - Multigrain Flour, Is Perishable - No, Maximum Shelf Life - 4 months, Organic - No, Used for - Cooking
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Aashirvaad Atta - Whole Wheat
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Aashirvaad Atta - Whole Wheat
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home. Aashirvaad Atta is also made from the best grains.
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Pillsbury Atta - Chakki Fresh
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Pillsbury Atta - Chakki Fresh
Pillsbury Chakki Fresh Atta is 100 percent whole wheat grain atta with fibre - which is important for a healthy digestive system - natural ingredient for overall health and vitality, plus iron, which acts as a carrier of oxygen in the body.
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Aashirvaad Atta - Sugar Release Control
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Patanjali Daliya
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Patanjali Daliya
Patanjali Dalia is a highly nutritious breakfast cereal made from raw, broken coarse wheat. it also aids in weight loss and contains essential fibre. Ingredients : Broken Wheat/Dalia. Nutritional Facts : Total transfat content not more than 0% by weight.
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Aashirvaad Shudh Chakki Atta
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Aashirvaad Shudh Chakki Atta
Aashirvaad whole wheat atta is made of zero per cent maida and 100% atta, which makes it extremely nutritious since its packed with health benefits. This also means more fluffy and soft rotis at home.
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Annapurna Atta - Farm Fresh Whole Wheat
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Annapurna Atta - Farm Fresh Whole Wheat
Annapurna Atta Is Made From Choicest Of Grains Brought Fresh From The Farms, Cleaned 3 Times And Ground And Packed In The Most Hygienic Conditions To Give You Soft Tasty Rotis That Simply Melt In The Mouth.
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Patanjali Chakki Atta - Whole Wheat Traditional With Bran
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Patanjali Chakki Atta - Whole Wheat Traditional With Bran
Patanjali Whole Wheat Chakki Atta comes is made with natural ingredient and has a genuine aroma. The chakki grinding process produces a perfect balance of colour, taste and nutrition that comes from the grains. Patanjali ensures that the atta contains 0% maida and 100% atta.
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Fortune Chakki Fresh Atta
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Fortune Chakki Fresh Atta
Fortune Chakki Fresh Atta is made from choicest grains, It is a perfect combinantion of health and taste. Makes your Roti, Parathas soft and fluffy.
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Pillsbury Atta - Gold
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Pillsbury Atta - Gold
Pillsbury Gold Atta is made from superior quality wheat which can produce soft rotis. Soft, fluffy chapatis and rotis made from Pillsbury Gold atta serves as the perfect companion for your favourite vegetables.
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Rajdhani Select Maida
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Rajdhani Select Maida
Brand - Rajdhani, Type - Maida, Is Perishable - No, Maximum Shelf Life - 90 days, Organic - No, Used for - Cooking
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Pillsbury Atta with Multigrains
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Pillsbury Atta with Multigrains
Brand - Pillsbury, Type - Multigrain Flour, Is Perishable - No, Maximum Shelf Life - 3 months, Organic - No, Used for - Cooking
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Tata Sampann Chilla Mix - Multigrain
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Tata Sampann Chilla Mix - Multigrain
Multigrain Chilla Mix is a must have in every kitchen, as it helps make soft, crispy and delicious chillas in no time. The mix is created to help prepare and eat delicious food with ease, while remaining healthy and fit. The mix is also nutrition dense and is the perfect breakfast item.
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Tata Sampann Pakoda Mix
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Tata Sampann Pakoda Mix
The Low Oil Absorb Pakoda Mix is a ready-to-cook premix which provides a simple and convenient way of preparing everybodys favourite fried snacks like, Pakodas / Bhajjis and Bondas. The key proposition of Tata Sampann Low Oil Absorb Pakoda Mix is low absorption of oil, which makes it much more healthy to consume. Moreover, it also yields more pakodas compared to similar products with the same amount of premix. Ingredients: Gram flour (Besan), Rice flour, Chilli powder, salt, compunded asafoetida, sodium-bicarbonate
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